top of page


🍆 Seasonal Spotlight: Seasonal Kyoto Vegetables in Our Bento
We featured Kamo eggplant and Manganji sweet pepper from Suzuki Farm , purchased at the Ekouji Bon Festival, in our recent bento for the...
Takako Taniwaki
Jul 23, 20251 min read


Bento for MLB ⚾🍱 Heartwarming Experience
From July 18th for three days, we delivered bento boxes to the San Diego Padres while they were in Washington, DC. ( Yu Darvish and Yuki...
Takako Taniwaki
Jul 23, 20251 min read


Participating in the Ekoji Obon Festival 2025
Harmonious Kitchen delights visitors with authentic Japanese delicacies at the lively Ekoji Obon Festival 2025. This summer in...
Takako Taniwaki
Jul 14, 20251 min read


📣 Featured in the Eastern Market Newsletter!
A Shio Koji Salmon Bento features tender salmon on white rice, accompanied by tamagoyaki, sweet and sour lotus root, broccoli, and a...
Takako Taniwaki
Jul 2, 20251 min read


The Somen Revolution: No-Boil Noodles & Easy Homemade Dipping Sauce
Think somen is just about boiling noodles? Think again! There's a “no-boil” method making the rounds online—and it might just change...
Takako Taniwaki
Jun 16, 20251 min read


What are Home-style Meals?
Home-style meals refer, as expected, to dishes prepared within the home. These meals are not made by professional chefs but are prepared...
Takako Taniwaki
Nov 26, 20242 min read
bottom of page
